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Roberto


Italien
price category:: 60.- and +
022 311 80 .. <-Afficher No complet
10 rue Pierre-Fatio Genève Genève 1204 46.20212 6.15356
1204 Genève



28
Reviews


+ my restos Vote

grade (140 votes)5.57 /
10
cuisine 5.49
atmosphere: 5.73
Visites ce mois: 273

Opening hours

Lu Ma Me Je Ve Sa Di
Midi
Soir
28 comments | add a comment
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1-10

grafare
grafare
medal
4 medals
( 3 comments )
19-May-09  Give a medal to this user! Bookmark and Share
In accor TSCHON with, people who are unpleasant servers must letra themselves. I returned for the fifth time yesterday and was again delicious. Piccata in lemon butter with Risotto Milanese gargantuan amount even for the big eater that I am. "The waiter approached us when we took leading a table and immediately offering appetizers served 3 minutes later. I simply do not understand the criticism of some people. In addition, if you find it too expensive, do not go but do not take this element to say that it was not good ....





grafare
grafare
medal
4 medals
( 3 comments )
18-May-09  Give a medal to this user! Bookmark and Share
I think people not knowing what the term means: "Good food" should refrain from making ridiculous comments about Roberto. The mere fact of having an expensive bill should not affect the critical and can be observed in comments that those who say: The addition exorbitant ... also say that the food and service are bad .... I assume that these people are just frustrated to have paid a big sum even if I ate well have eaten three times at Roberto past 6 months and I've never been disappointed even though I admit, the addition is exaggerated. If you are frustrated by an addition, it does not mean that it was not good ..... And also, there is a map with prices posted outside, so if you do not want to spend more than 20 francs .... there is a restaurant with a large M yellow on a red background above the corner of the street ...




patfu
patfu
medal
2 medals
( 1 comments )
13-Mar-09  Give a medal to this user! Bookmark and Share
Should it be tasteless to not like Roberto ... The food, decor and staff are the epitome of true luxury ... timeless ... Especially since nothing changes!




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